This Vienna lager collaboration with Living Haus is built on a foundation of Wyermann Vienna malt, seasoned with Rye malt that imparts a spicy note to the mild caramel malt flavors. US-grown Tettnang brings a spicy herbal character & mild bitterness in the finish....
This traditional German lager is brewed in March and features a rich malt flavor with touches of caramel sweetness. Brewed with Wyermann malted barley from Germany.
This Czech dark lager is brewed with classic Weyermann malted barley from Germany, balanced with Idaho-grown Styrian Celeia from Virgil Gamache Farms. It’s roasty with a mild malt sweetness that’s well balanced against the hop bitterness and flavor.
Brewed in collaboration with Upright Brewing & LINC Malt for the Radicchio Symposium events, this Italian Pilsner features LINC’s Genie Pilsner malts with Tettnang, Hallertau Blanc & Hallertau Mittelfrüh in the kettle, with an additional dry-hopping of...
