We collaborated with our friends at Old Stove on this American stout for our 5th Anniversary. Featuring flavors of smooth coffee roast & anise with a mild bite of hops in the finish, this stout is the dark beer we’ve been looking forward to sharing.
We collaborated with Obelisk Beer Co. on this dry Irish stout, using Admiral Maltings floor malted barley to provide a rich malt character with classic roasted, dark chocolate flavor.
This new American Stout brings big flavor in a sessionable format for enjoying with friends & family. Bittered with Simcoe hops balanced by the residual malt sweetness to uplift the and accentuate the fruity, dark chocolate flavor.
Our American Stout is brewed with chocolate malt & roasted barley, then hopped generously with Simcoe & CTZ before being fermented with a clean West Coast yeast strain. American stouts are not sweet, friendly stouts. For those who ask us to make a Black IPA or...
This imperial stout is aged in second-use bourbon barrels for between 10 and 24 months to enhance the chocolate roast flavors with vanilla & toffee character from the infused oak. A 2021 release.
