This collaboration is a hazy IPA brewed to recreate the aroma & flavor character of a cannabis strain we select with our friends from Dockside Cannabis in Seattle. Forbidden Fruit has a bright combination of tropical guava, pineapple, and passionfruit featuring...
For the 5th anniversary of Public House of Yakima, we brewed a new batch of PARTY FAVOR West Coast IPA, featuring a base of Genie Pale barley malt grown in the Palouse, and Golden Naked Oats, it’s hopped with Citra, Simcoe, Mosaic & Strata for a big shot of stone...
This monster triple IPA, brewed in collaboration with TPK Brewing from Portland, hides its strength behind a balance of Buzz barley malt and a heroic dose of Chinook, Simcoe & Citra Cryohops. Tread carefully.
Sink yourself into some green with HEDGE ROW FADE West Coast IPA, brewed in collaboration with @fairstatecoop from Minneapolis. Brewed with our favorite Washington-grown Buzz barley, we layered in whirlpool additions of Chinook, Riwaka & Columbus Cryo Hops, then...
Brewed in 2022 for our friends at Chucks Hop Shop, this big old barleywine was aged for 13 months in Willet Bourbon barrels before we woke it up and put it into cans. It’s a deep red color with a mild body, sweet bourbon aroma leading to the flavor of burnt sugar,...
