This Doppel Weizenbock is brewed with European-grown barley & wheat malts and then fermented with a traditional German yeast strain for a classic profile of caramel with clove & light banana esters. The perfect beer to keep you warm on a cool evening.
This easy-drinking IPA is fruity & mildly terpy, brewed with white wheat for a soft, hazy body, and then heavily dry-hopped with Cashmere, Citra & HBC630.
This NE- Style IPA collab with Stigbergets & Yakima Chief Hops features a juicy citrus-forward flavor on top of a standard bitterness thanks to HBC843 & Columbus hot-side and a heavy dry-hopping of HBC843, HBCXXX & Mosaic. Deep citrus and classic NE-style...
Brewed in collaboration with Upright Brewing & LINC Malt for the Radicchio Symposium events, this Italian Pilsner features LINC’s Genie Pilsner malts with Tettnang, Hallertau Blanc & Hallertau Mittelfrüh in the kettle, with an additional dry-hopping of...
Brewed with Washington-grown Genie Pils, oats & Elwah River Spelt, this light-bodied, hazy pale ale features Vista hops along with Azacca Cryohops for a bright, tropical flavor & refreshing finish. We get a bright, lemony citrus & pineapple aroma.
