Brewed in collaboration with Lumberbeard in Spokane, this is a juicy, hazy IPA featuring Ahtanum, Mosaic, Galaxy & Strata hops, built on a base of craft malt, oats & Elwah River Spelt. Peach & citrus with a dank alpha oil edge.
This Czech dark lager is brewed with classic Weyermann malted barley from Germany, balanced with Idaho-grown Styrian Celeia from Virgil Gamache Farms. It's roasty with a mild malt sweetness that's well balanced against the hop bitterness and flavor.
You’re going to need to level up to handle this year’s batch of TPK Triple IPA. Brewed in collaboration with D&D-loving friends from Portland’s upcoming TPK Brewing, this epic IPA takes an attack of opportunity at 10.5%, with a very balanced bitterness and...
Brewed with English malts for a toasty body then hopped with Yakima Valley-grown Nugget & Chinook for a floral aroma and a touch of citrus. Easily as Scottish as Bert Grant's famous Scottish ale.
We celebrate what should be the 49th birthday of Seattle publican Matt Bonney with this juicy IPA. Brewed in collaboration with Brouwer's Cafe using Cascade, Simcoe & HBC 930 hops for a combination of classic, pithy grapefruit & modern tropical flavor, it...