Brewed with English malts for a toasty body then hopped with Yakima Valley-grown Nugget & Chinook for a floral aroma and a touch of citrus. Easily as Scottish as Bert Grant’s famous Scottish ale.
Karlsbelg
This Belgian-style pale ale is dry-hopped in a modern American style to create a refreshing mashup of both beer cultures! Based on Karl Vanevenhoven's homebrew recipe, we brewed KARLSBELG with Washington-grown Genie pils and Buzz pale barley malts, and a touch of...