Our friends Andy & Greg from Urban Family drove over from Ballard to brew this intense fresh hop IPA that features a huge helping of wet Amarillo hops from Virgil Gamache Farms near Wapato.
Built on a foundation of Washington-grown Genie barley malt from LINC Malt along with flaked oats for that puffed-up body, this hazy IPA answers our questions about what IndieHops Luminosa adds to the hop equation. Playing up ripe melon, candied citrus zest and bright...
This Vienna lager collaboration with Living Haus is built on a foundation of Wyermann Vienna malt, seasoned with Rye malt that imparts a spicy note to the mild caramel malt flavors. US-grown Tettnang brings a spicy herbal character & mild bitterness in the finish....
This Extra Special Bitter collab with Steeplejack explores this traditional style by using Washington-grown Baronesse barley malt & Gazelle stewed "Special G" Rye malt from LINC Malt for a rich, spicy body with a touch of herbal hop character from an experimental...
Our friends at Haas asked us if we’d like to try out some new hop varieties and we couldn’t turn down the opportunity! This hazy blonde ale is brewed with Tango from Germany and dry-hopped with Mckenzie hops from West Coast Hop Breeding Company. Mckenzie shows off a...